Breakfast, and dinner some nights

There is no real menu. Breakfast is the main event, served late in the walled garden when the weather holds. Eggs come from a farm up the road. We fetch the bread that morning. Coffee keeps coming until you wave it off.

Two or three evenings a week we cook a set dinner. One menu, built from what the garden and the Tuesday market gave us, eaten by candlelight at a shared table. Say so when you book and we will keep you a seat.